how to make lachcha shemai dough( english subtitles)

For the dough Ingredients: 2 1/2 cup / 316g Plain flour 2 Tsp sugar 1 Egg Salt to taste 1 Packet / 7g / 2 Tbsp Dry active yeast 4 Tbsp Melted butter 1/2 cup / 0.5 Cup/ 118ml Warm water For the Filling Ingredients: 1 Pounds / 454g Minced chicken breast 1 big onion , fienly chopped 2 Tbsp garlic paste 3 Green chillies, chopped Coriander 2 Tbsp paprika Salt and pepper to taste 1/4 cup / 32 g shredded cheese Eggwash ( 1 Egg + water) Garnishing Sesame seed Preheat oven at 180c and bake for 10 to 15 minutes