Eggplant Wrap Recipe 4K UltraHD. http://www.aashpazi.com/eggplant-wrap Ingredients: 2 Large Eggplants 8 oz (227g) Ground Beef 1/2 Cup (3.5 oz / 100g) Walnuts 2 Tbsp Pomegranate Molasses 1 Small Onion 2 Garlic Cloves Vegetable Oil Dried Oregano Dried Basil Salt, Turmeric, White Pepper Powder Preparations: 1- Dice the onion. 2- Peel and slice the eggplants. 3- Grind the walnuts. Directions: FILLING: for details visit: http://www.aashpazi.com/eggplant-wrap Persian style Eggplant Wrap contains good amount of vitamin B6 and vitamin B12. Eggplant is a good part of Persian cuisine. Eggplant is a rich source of antioxidants. Eggplant benefits cardiovascular health and it’s very high in fiber. One serving of eggplant wrap (3.5 oz / 100g) has 122 calories…Read More http://www.aashpazi.com/eggplant-wrap For more easy recipes and garnishing tips visit Us: http://www.aashpazi.com Iphone & Ipad App: https://itunes.apple.com/us/app/aashpazi/id805856736?ls=1&mt=8 http://www.facebook.com/aashpazi http://www.youtube.com/playlist?list=PL97B860F10B6E7A9F&feature=plcp http://www.youtube.com/playlist?list=PL4B9715CE57F26E09&feature=plcp https://twitter.com/aashpazi https://instagram.com/aashpazi/ http://www.pinterest.com/aashpazi/