Kunafa recipe - https://www.tastymalabarfoods.com/2017/03/kunafa-recipe-kunafa-with-cheese-arabic.html INGREDIENTS Kunafa / kataifi dough- 300 g (available in Arab grocery freezer section) Melted unsalted butter- 5 tbsp + 1 tbsp (greasing the pan) Mozerella shredded cheese - half a cup, optional only Pistachios - powdered, for garnishing FOR CREAM CHEESE LAYER Cream cheese - 5 tbsp ( unsalted only), u can use any branded cream cheese (or spreadable cheese )of your choice. or can use cheese cubes (5 nos) Milk - 1 cup Sugar - 3 tbsp All purpose flour /maida - 2 tsp Cornflour - 3 tsp FOR THE SUGAR SYRUP Sugar - 1 cup (you can use more or less ) Water - 1.5 cups Lemon juice - few drops we all love sweets recipes especially Arab sweets. Here am with a yummy drooling sweet recipe - Kunafa. This sweet is popularly known as queen of arab sweets. A sweet with cheesy creamy inner with a crispy crust. This sweet is made with a special dough (kataifi dough or kunafa dough) that is available in middle eastern grocery freezer section. The Lebanese cheesecake knafeh is basically the same kunafa itself. But for this Lebanese cheesecake, floral water is used for flavoring instead of sugar syrup. Related recipes Layered bread kunafa - https://www.tastymalabarfoods.com/2017/06/creative-snacks-recipes-layered-bread.html Turkish baklava - https://www.tastymalabarfoods.com/2016/03/baklava-how-to-mak-mixed-nuts-baklava.html Eggless gulab jamun recipe - https://www.tastymalabarfoods.com/2016/09/perfect-milk-powder-gulab-jamun-eggless.html Basbousa recipe - https://www.tastymalabarfoods.com/2016/05/basbousa-semolina-cake-egyptian-dessert.html