Breakfast special - Spongy Dosa & Moong dal curry ബ്രേക്ക്ഫാസ്റ്റിനു പഞ്ഞി പോലുള്ള ദോശയും പെട്ടെന്നുണ്ടാക്കാവുന്ന ചെറുപയർ കറിയും by https://www.youtube.com/channel/UChAG2UF38ajsnb10Kwl4_hw?disable_polymer=true This video explain how to make easy and delicious breakfast recipe ' Spongy Dosa & Moong dal curry'. you can serve this as a delicious breakfast, dinner dish & dish for party. This is one of the perfect 'Dosa / appam' it taste and texture like Palappam (sweet less). Coming to side dish; In this moong dal / cherupayar curry is an easy and very tasty curry made by using lees ingredients and less effort. This video include tips for making perfect dosa also. Spongy, Soft Dosa & Moong dal curry: ========================== Ingredients: ------------------- White rice – 3 Cups. Urad dal – ¾ Cup. Fenugreek seeds – ½ Tsp. Cooked Rice – 1 cup. Cherupayar curry / pachapayar curry: ----------------------------- Onion – 1 Large chopped. Green Chilly -1 Ginger & garlic chopped – 1 Tbspn each. Moong dal – ¼ Kg soaked. Coriander powder – 2 Tbspn. Turmeric powder – ¼ Tsp. Salt.
